As you might have heard, the state of the environment today is pretty bad. The climate is changing rapidly, not like anything the Earth has ever experienced. The average global temperature has risen by 0.8°C in the last century [1] . This might not sound bad, but it’s having adverse effects on the planet; from raging fires (such as the wildfires that have wreaked havoc in California for 3 consecutive years) and category 5 hurricanes (like Hurricane Dorian, that ravaged Abaco in The Bahamas), to extinctions of species every day ! It’s affecting human health too, with certain infectious diseases on the rise . This is all a result of human-induced climate change and environmental degradation. Can eating differently really make a positive impact? Photo by Markus Spiske temporausch.com from Pexels Well, the US EPA says that 24% of global greenhouse gas emissions (GHGs) in 2010 were from agriculture, forestry and other land use. That’s a lot considering the transport sector produc...
Excellent Initiative! It’s true that we overlook how much eating (and all the auxiliary industries) can have an impact .... and we eat so much!! And waste so much too!! Looking forward to hearing more ������
ReplyDeleteThank you! I will keep updating every week!
DeleteGreat article!! This world has become do commercialised and we need to go back yo basics. Let's make the fill circle. Support local farmers, not GMO foods. But then there is the concern with pesticides etc. So where do we find the right balance..
ReplyDeleteThat's what we're here to discuss!
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